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Sorbet Zwetschgen
Sorbet Zwetschgen by Migros provides 136 kcal per 100 g, with 31 g of sugars and 0.5 g of protein. That is 31% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sorbets category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 65 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 136 kcal | 88 kcal | 123 +10% | |
| Total fat | 0.5 g | 0.3 g | 0% | 1.1 −53% |
| Saturated fat | 0.5 g | 0.3 g | 2% | 0.7 −26% |
| Carbohydrates | 32 g | 20.8 g | 8% | 27.6 +16% |
| Total sugars | 31 g | 20.2 g | 23.6 +31% | |
| Added sugars | 15.8 g | 10.3 g | 21% | 18.8 −16% |
| Dietary fiber | 0.7 g | 0.5 g | 2% | 1.1 −39% |
| Protein | 0.5 g | 0.3 g | 1% | 0.6 −11% |
| Salt | 0 g | 0 g | 0.2 −94% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 792 Sorbets products on Foodmetria.
Compared with other sorbets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wasser, Zwetschgen 27%, Zucker, Zitronensaft, Glucose-Fructosesirup, Traubenzucker, Stabilisatoren: Pektin und Johannisbrotkernmehl, Randensaftkonzentrat, hydrolysiertes Erbsenprotein, Aromen, Farbstoff: Beta-Carotin.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 65 g
- Sold in
- Switzerland
- Barcode
- 7617400045291
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sorbet Zwetschgen?
Sorbet Zwetschgen contains 136 kcal per 100 g and about 88 kcal per serving (65 g).
How much sugar is in Sorbet Zwetschgen?
Sorbet Zwetschgen has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sorbet Zwetschgen healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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