Soft Baked Muffin Bars

by Nature Valley Barcode 0016000188921
Not enough data to compute
Ultra-processed food

Soft Baked Muffin Bars by Nature Valley provides 150 kcal per 100 g, with 9 g of sugars and 2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
2 g · Moderate
Sugars
9 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (100 g)

Nutrient Per 100 g Per serving% DV*
Calories 150 kcal 150 kcal
Total fat 7 g 7 g 9%
Saturated fat 2 g 2 g 10%
Carbohydrates 22 g 22 g 8%
Total sugars 9 g 9 g
Dietary fiber 4 g 4 g 14%
Protein 2 g 2 g 4%
Salt 0.5 g 0.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Whole Grain Wheat Flour, Canola and Palm Oil, Corn Syrup, Semisweet Chocolate Chips, Sugar, Vegetable Glycerin, Water, Chicory Root Extract, Sugarcane Fiber, Fructose, Nonfat Milk, Baking Powder, Egg White, Soy Lecithin, Salt, Pectin, Natural Flavor

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 serving (100 g)
Labels & certifications
No artificial flavors
Sold in
United States
Barcode
0016000188921

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Soft Baked Muffin Bars?

Soft Baked Muffin Bars contains 150 kcal per 100 g and about 150 kcal per serving (1 serving (100 g)).

How much sugar is in Soft Baked Muffin Bars?

Soft Baked Muffin Bars has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Soft Baked Muffin Bars healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Soft Baked Muffin Bars vegan?

Based on its ingredient list, it is not vegan.

What allergens does Soft Baked Muffin Bars contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Soft Baked Muffin Bars? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

More from Nature Valley

View all →