Snickerdoodle Cookies by Gluten Free Nation

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Snickerdoodle Cookies

by Gluten Free Nation in Biscuits Barcode 0863882000571
Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food

Snickerdoodle Cookies by Gluten Free Nation is listed in the Biscuits category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk, soybeans.

Ingredients

Brown rice flour, white rice flour, potato starch, tapioca flour, tapioca starch, vegetable shortening, sugar, butter, eggs, baking soda, cinnamon, xanthan gum, pectin.

May contain palm oilNot veganVegetarian
Allergens
EggsMilkSoybeans

Additives 4

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cookie
Labels & certifications
No gluten
Sold in
United States
Barcode
0863882000571

Prices reported by shoppers

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Frequently asked questions

Is Snickerdoodle Cookies healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Snickerdoodle Cookies vegan?

Based on its ingredient list, it is not vegan.

What allergens does Snickerdoodle Cookies contain?

According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 1, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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