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Slow dried Sicilian Fusilli
Slow dried Sicilian Fusilli by La Bio Idea provides 363 kcal per 100 g, with 3.2 g of sugars and 11.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas de trigo duro semi integrales category and comes in a 500g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 363 kcal | 348 |
| Total fat | 1.6 g | 1.8 −12% |
| Saturated fat | 0.4 g | 0.5 −11% |
| Carbohydrates | 73.5 g | 68.9 +7% |
| Total sugars | 3.2 g | 3.2 |
| Added sugars | 0 g | 0 |
| Dietary fiber | 4.2 g | 4.6 −10% |
| Protein | 11.5 g | 11.8 |
| Salt | 0.1 g | 0 +149% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 44 Pastas de trigo duro semi integrales products on Foodmetria.
Compared with other pastas de trigo duro semi integrales
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
semoule demi complète de blé dur, eau
- Allergens
- Gluten
Product details
- Quantity
- 500g
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 46761729
Prices reported by shoppers
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Frequently asked questions
How many calories are in Slow dried Sicilian Fusilli?
Slow dried Sicilian Fusilli contains 363 kcal per 100 g.
How much sugar is in Slow dried Sicilian Fusilli?
Slow dried Sicilian Fusilli has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Slow dried Sicilian Fusilli healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Slow dried Sicilian Fusilli vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Slow dried Sicilian Fusilli contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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