Sliced Pickles

by Tall Paul's Pickles 57 g in Salted snacks Barcode 0015568294969
Very good nutritional quality
Processed food

Sliced Pickles by Tall Paul's Pickles provides 25 kcal per 100 g, with 3.1 g of sugars and 0 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Salted snacks category and comes in a 57 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
3.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 56.99999999999999g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 25 kcal 14 kcal 131 −81%
Total fat 0 g 0 g 0% 7.4 −100%
Saturated fat 0 g 0 g 0% 1.5 −100%
Carbohydrates 6.2 g 3.5 g 1% 12.8 −52%
Total sugars 3.1 g 1.7 g 7.4 −58%
Dietary fiber 0 g 0 g 0% 2.6 −100%
Protein 0 g 0 g 0% 1.6 −100%
Salt 0 g 0 g 2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Compared with other salted snacks

Calories lower 22%
Sugars higher 44%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CUCUMBERS, DILL, WATER, VINEGAR, ALUM, SALT, GARLIC, JALAPENO PEPPERS.

Palm oil free

Product details

Quantity
57 g
Serving size
56.99999999999999g
Sold in
United States
Barcode
0015568294969

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sliced Pickles?

Sliced Pickles contains 25 kcal per 100 g and about 14 kcal per serving (56.99999999999999g).

How much sugar is in Sliced Pickles?

Sliced Pickles has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sliced Pickles healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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