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Skyr
Skyr by Brooklea provides 74 kcal per 100 g, with 6 g of sugars and 8.2 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurt with fruits and sugar category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 74 kcal | 99 −25% |
| Total fat | 0.2 g | 3.2 −94% |
| Saturated fat | 0 g | 2 −100% |
| Carbohydrates | 9.7 g | 13 −25% |
| Total sugars | 6 g | 12.1 −51% |
| Added sugars | 0 g | 8.6 −100% |
| Protein | 8.2 g | 3.9 +113% |
| Salt | 0.1 g | 0.1 +20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 126 Yogurt with fruits and sugar products on Foodmetria.
Compared with other yogurt with fruits and sugar
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
yoghurt, strawberries (5%), sweetners: erythritol, sucralose, acesulfame k, strawberry puree from concentrate (1.5%), waxy Maize starch, flavouring (milk), plant extract (carrot concentrate), thickener: pectins
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 4088600063119
Prices reported by shoppers
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Frequently asked questions
How many calories are in Skyr?
Skyr contains 74 kcal per 100 g.
How much sugar is in Skyr?
Skyr has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Skyr healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Skyr vegan?
Based on its ingredient list, it is not vegan.
What allergens does Skyr contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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