Skonsur

by Gœda 190 g Barcode 2000000041854

skonsur

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Ultra-processed food

Skonsur by Gœda provides 212 kcal per 100 g, with 12.7 g of sugars and 6.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 190 g pack. Contains: eggs, mjólkurduftslíki, mysuduft.

Nutrient levels per 100 g

Fat
4.3 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
12.7 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 212 kcal
Total fat 4.3 g
Saturated fat 1.9 g
Carbohydrates 36.3 g
Total sugars 12.7 g
Dietary fiber 1.2 g
Protein 6.7 g
Salt 1.2 g

Ingredients

vatn, hveiri, sykur, _egg_, _mjólkurduftslíki_ (_mysuduft_,sykur, prùgusykur,yruefni (E471)), smjörlíki (repjuolía,kókosolia,pálmkjarnaolía,vatn,salt,bindiefni(E322 úr sólblómum, E471, E475), bradefni (160a)), lyftiefni (E339, E500), salt, rotvarnarefni (E282).

May contain palm oilNot vegan
Allergens
EggsMjólkurduftslíkiMysuduft
May contain traces
Gæti innihaldio snefil af sesam

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
190 g
Sold in
Iceland
Barcode
2000000041854

Prices reported by shoppers

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Frequently asked questions

How many calories are in Skonsur?

Skonsur contains 212 kcal per 100 g.

How much sugar is in Skonsur?

Skonsur has 12.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Skonsur healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Skonsur vegan?

Based on its ingredient list, it is not vegan.

What allergens does Skonsur contain?

According to the label data it contains: Eggs, Mjólkurduftslíki, Mysuduft. It may also contain traces of gæti innihaldio snefil af sesam. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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