Sirup Jahoda

by Jupí 0.7L in Dietary supplements Barcode 8595231222120
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Ultra-processed food

Sirup Jahoda by Jupí provides 330 kcal per 100 g, with 80 g of sugars and 0.5 g of protein. That is 809% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dietary supplements category and comes in a 0.7L pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
80 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 330 kcal 237 +39%
Total fat 0.5 g 4.7 −89%
Saturated fat 0.1 g 1.7 −94%
Carbohydrates 81 g 21.2 +282%
Total sugars 80 g 8.8 +809%
Added sugars 71.7 g 5.4 +1229%
Dietary fiber 0 g 7.9 −100%
Protein 0.5 g 28.3 −98%
Salt 0 g 1.1 −99%

Category average across 5743 Dietary supplements products on Foodmetria.

Compared with other dietary supplements

Calories higher 47%
Sugars higher 2%
Salt lower 31%
Saturated fat higher 46%
Protein top 63%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Glukózo-fruktózový sirup; cukr, voda; kyselina: kyselina citrónová; aromata; rostlinný koncentrát (mrkev); barvivo: amoniak-sulfitový karamel, vitamíny: vitamin C (kyselina L-askorbová), vitamin D (ergokalciferol), niacin - vitamin B3 (nikotinamid), vitamin B6 (pyridoxin-hydrochlorid); zinek (síran zinečnatý).

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0.7L
Labels & certifications
Green Dot
Sold in
Czech Republic
Barcode
8595231222120

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirup Jahoda?

Sirup Jahoda contains 330 kcal per 100 g.

How much sugar is in Sirup Jahoda?

Sirup Jahoda has 80 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sirup Jahoda healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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