Koktejl sirup hřejivé srdce

by Jupí 0,7 l in Flavoured syrups Barcode 8595231209220

Ovocný sirup s příchutí, pasterovaný

Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Koktejl sirup hřejivé srdce by Jupí provides 334 kcal per 100 g, with 81 g of sugars and 0.5 g of protein. That is 63% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured syrups category and comes in a 0,7 l pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
81 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 334 kcal 218 +53%
Total fat 0.5 g 0.2 +111%
Saturated fat 0.1 g 0.1 +28%
Carbohydrates 82 g 53.7 +53%
Total sugars 81 g 49.6 +63%
Protein 0.5 g 0.6 −16%
Salt 0 g 0.2 −94%

Category average across 926 Flavoured syrups products on Foodmetria.

Compared with other flavoured syrups

Calories higher 21%
Sugars higher 17%
Salt higher 45%
Saturated fat higher 19%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Glukózo-fuktázový sirup, cukr, voda, kyselina: kyselina citrónová; meruňková šťáva z koncentrátu (1%), aromata, extrakt z badyánu (100 mg/l), zázvorový extrakt (100 mg/), rostlinné extrakty (jablko, mrkev, ibišek), barvivo: karoteny.

May contain palm oil

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0,7 l
Sold in
Czech Republic
Barcode
8595231209220

Prices reported by shoppers

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Frequently asked questions

How many calories are in Koktejl sirup hřejivé srdce?

Koktejl sirup hřejivé srdce contains 334 kcal per 100 g.

How much sugar is in Koktejl sirup hřejivé srdce?

Koktejl sirup hřejivé srdce has 81 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Koktejl sirup hřejivé srdce healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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