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Sirop Vanille
Sirop Vanille by Starbucks provides 200 kcal per 100 g, with 48 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 200 kcal |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 50 g |
| Total sugars | 48 g |
| Added sugars | 21.9 g |
| Dietary fiber | 0 g |
| Protein | 0 g |
| Salt | 1.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Eau, sucre, arôme vanille naturel avec autres arômes naturels, conservateur: sorbate de potassium, correcteurs d'acidité: acide citrique, colorant: E150d FABRIQUÉ AU ROYAUME-UNI DATE DE PRODUCTION ET À CONSOMMER DE PRÉFÉRENCE AVANT LE: VOIR GOULOT DE LA BOUTEILLE Conserver à la verticale dans un endroit frais et sec
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 5018010080313
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sirop Vanille?
Sirop Vanille contains 200 kcal per 100 g.
How much sugar is in Sirop Vanille?
Sirop Vanille has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sirop Vanille healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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