Sirop Saveur Violette

by Le Comptoir de Mathilde in Violet Syrups Barcode 3760170098173
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sirop Saveur Violette by Le Comptoir de Mathilde provides 239 kcal per 100 g, with 58.6 g of sugars and 0.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Violet Syrups category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
58.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 257 −7%
Total fat 0.1 g 0.1 −47%
Saturated fat 0 g 0 −100%
Carbohydrates 61.6 g 65.9 −7%
Total sugars 58.6 g 62.4 −6%
Added sugars 74.6 g 50.5 +48%
Protein 0.1 g 0.3 −54%
Salt 0 g 0.2 −94%

Category average across 67 Violet Syrups products on Foodmetria.

Compared with other violet syrups

Calories lower 20%
Sugars lower 22%
Salt lower 50%
Saturated fat lower 1%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sirop 99,49 % (sucre, eau), arôme 0,20 %, acidifiant : acide citrique, denrée alimentaire colorante (concentré de cassis, carotte, pomme), colorant : E131, conservateur : E211.

Palm oil freeMaybe veganMaybe vegetarian

Additives 3

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3760170098173

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop Saveur Violette?

Sirop Saveur Violette contains 239 kcal per 100 g.

How much sugar is in Sirop Saveur Violette?

Sirop Saveur Violette has 58.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sirop Saveur Violette healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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