Sirop D'agave

by Le pain Quotidien 350 g in Agave syrups Barcode 0817380011119
Poor nutritional quality
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Sirop D'agave by Le pain Quotidien provides 310 kcal per 100 g, with 76.4 g of sugars and 0 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Agave syrups category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
76.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 310 kcal 306
Total fat 0.5 g 0.4 +17%
Saturated fat 0 g 0.1 −100%
Carbohydrates 78 g 75
Total sugars 76.4 g 67.4 +13%
Added sugars 100 g 63 +59%
Dietary fiber 5 g 1.4 +257%
Protein 0 g 0.2 −100%
Salt 0 g 0.1 −100%

Category average across 613 Agave syrups products on Foodmetria.

Compared with other agave syrups

Calories higher 43%
Sugars higher 17%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sirop d'agave*. *Issus de l'agriculture biologique contrôlée

Palm oil freeVeganVegetarian

Product details

Quantity
350 g
Labels & certifications
OrganicEU Organic
Sold in
France
Barcode
0817380011119

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop D'agave?

Sirop D'agave contains 310 kcal per 100 g.

How much sugar is in Sirop D'agave?

Sirop D'agave has 76.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sirop D'agave healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sirop D'agave vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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