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Singapore style rice noodles
Singapore style rice noodles by Ilumi is listed in the Rice noodles category. It is classified as NOVA 4 (ultra-processed food). Contains: celery.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 3.2 g | 0.6 +418% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 103 Rice noodles products on Foodmetria.
Ingredients
Rice Noodles 70% [Rice Flour, Tapioca Starch], Maltodextrin, Dried Vegetables (5%) (Carrot, Spring Onion, Red Onion, Peas), Flavourings (contain _Celery_), Potato Starch, Sugar, Curry Powder (1.4%) [Coriander, Turmeric, Salt, Pimento, Ginger, Fenugreek, Garlic Powder, Pepper, Cumin, Red Pepper, Bay], Onion Powder, Garlic Powder, Salt, Chinese Five Spice [Salt, Star Anise, Onion Powder, Sugar, Cinnamon, Black Pepper, Ginger, Fennel, Clove, Garlic Powder], Chilli Powder, Dried Coriander, Mushroom Powder, Colour (Curcumin)
- Allergens
- Celery
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- United Kingdom
- Barcode
- 5050665031906
Prices reported by shoppers
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Frequently asked questions
Is Singapore style rice noodles healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Singapore style rice noodles contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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