Shrimp
Shrimp by H-E-B provides 237 kcal per 100 g, with 0.8 g of sugars and 8.6 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Shrimps category and comes in a 113 g pack. Contains: crustaceans, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 112.99999999999999g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 237 kcal | 268 kcal | 106 +124% | |
| Total fat | 14.1 g | 15.9 g | 20% | 3.3 +330% |
| Saturated fat | 2 g | 2.2 g | 11% | 0.7 +200% |
| Carbohydrates | 18.8 g | 21.2 g | 8% | 1.9 +912% |
| Total sugars | 0.8 g | 0.9 g | 0.6 +28% | |
| Dietary fiber | 2.3 g | 2.6 g | 9% | 0.3 +771% |
| Protein | 8.6 g | 9.7 g | 19% | 17.1 −50% |
| Salt | 0 g | 0 g | 1.4 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1328 Shrimps products on Foodmetria.
Compared with other shrimps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SHRIMP, BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, WATER, POTATO GRANULES, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), YELLOW CORN FLOUR, BUTTER (CREAM, SALT), SALT, DEHYDRATED POTATO, DRY POTATO MIX (POTATOES, CORN STARCH, GUAR GUM, SALT
- Allergens
- CrustaceansGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 113 g
- Serving size
- 112.99999999999999g
- Sold in
- United States
- Barcode
- 0041220866595
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp?
Shrimp contains 237 kcal per 100 g and about 268 kcal per serving (112.99999999999999g).
How much sugar is in Shrimp?
Shrimp has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shrimp healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp contain?
According to the label data it contains: Crustaceans, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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