Shredded sauerkraut

by Glk Foods Llc in Salted snacks Barcode 0074329000188

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Processed food

Shredded sauerkraut by Glk Foods Llc provides 17 kcal per 100 g and 0 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Salted snacks category.

Nutrient levels per 100 g

Fat

0 g · Low

Salt

1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (30 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	17 kcal	5 kcal		131 −87%
Total fat	0 g	0 g	0%	7.4 −100%
Carbohydrates	3.3 g	1 g	0%	12.8 −74%
Dietary fiber	3.3 g	1 g	4%	2.6 +28%
Protein	0 g	0 g	0%	1.6 −100%
Salt	1.5 g	0.5 g		2 −23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other salted snacks

Calories

lower 12%

Salt

lower 48%

Protein

top 100%

Fiber

top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sauerkraut, water, salt, sodium benzoate (preservative) and sodium bisulfite (to promote color retention).

Palm oil free

Additives 2

E211 - Sodium benzoate

Preservative

High overexposure risk

E222 - Sodium bisulphite

Antioxidant

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size: 1 onz (30 g)
Sold in: United States
Barcode: 0074329000188

Prices reported by shoppers

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Frequently asked questions

How many calories are in Shredded sauerkraut?

Shredded sauerkraut contains 17 kcal per 100 g and about 5 kcal per serving (1 onz (30 g)).

Is Shredded sauerkraut healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.