Sesame Oil

by Tiger Kitchen in Sesame oils Barcode 7613312434222
Average nutritional quality
Processed culinary ingredient
Green-Score
d
Environmental impact estimate

Sesame Oil by Tiger Kitchen provides 828 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sesame oils category.

Nutrient levels per 100 g

Fat
92 g · High
Saturated fat
13 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15 ml (5 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 828 kcal 124 kcal 828
Total fat 92 g 13.8 g 18% 92
Saturated fat 13 g 2 g 10% 14.6 −11%
Carbohydrates 0 g 0 g 0% 0.3 −100%
Total sugars 0 g 0 g 0.1 −100%
Dietary fiber 0 g 0 g 0% 0.9 −100%
Protein 0 g 0 g 0% 0.2 −100%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 524 Sesame oils products on Foodmetria.

Compared with other sesame oils

Calories lower 25%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 13%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
15 ml (5 g)
Sold in
Germany, Switzerland
Barcode
7613312434222

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sesame Oil?

Sesame Oil contains 828 kcal per 100 g and about 124 kcal per serving (15 ml (5 g)).

How much sugar is in Sesame Oil?

Sesame Oil has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sesame Oil healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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