SEL mit Jod

by Südwestdeutsche Salzwerke AG 500g in Salts Barcode 4001475107610

Jodiertes Speisesalz

Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

SEL mit Jod by Südwestdeutsche Salzwerke AG provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Salts category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
100 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 28 −100%
Total fat 0 g 1.5 −100%
Saturated fat 0 g 0.4 −100%
Carbohydrates 0 g 3.1 −100%
Total sugars 0 g 1.2 −100%
Added sugars 0 g 0.4 −100%
Dietary fiber 0 g 0.4 −100%
Protein 0 g 1.1 −100%
Salt 100 g 65.7 +52%

Category average across 467 Salts products on Foodmetria.

Compared with other salts

Calories lower 1%
Sugars lower 1%
Salt higher 16%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Meersalz 50%, Siedesalz, Kaliumjodat, Trennmittel: Natriumferrocyanid.

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500g
Labels & certifications
Green Dot
Sold in
Germany
Barcode
4001475107610

Prices reported by shoppers

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Frequently asked questions

How many calories are in SEL mit Jod?

SEL mit Jod contains 0 kcal per 100 g.

How much sugar is in SEL mit Jod?

SEL mit Jod has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is SEL mit Jod healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is SEL mit Jod vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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