Seitan Scheiben - Steinpilz Miso

by L'Herbivore 160g in Seitan Barcode 4260508361102
Very good nutritional quality
Green-Score
b
Environmental impact estimate

Seitan Scheiben - Steinpilz Miso by L'Herbivore provides 240 kcal per 100 g, with 1.7 g of sugars and 31.6 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Seitan category and comes in a 160g pack.

Nutrient levels per 100 g

Fat
9.6 g · Moderate
Saturated fat
1.3 g · Low
Sugars
1.7 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 240 kcal 176 +36%
Total fat 9.6 g 5.4 +77%
Saturated fat 1.3 g 1 +34%
Carbohydrates 5.3 g 8.2 −35%
Total sugars 1.7 g 1.3 +35%
Protein 31.6 g 22.9 +38%
Salt 1 g 1.2 −22%

Category average across 439 Seitan products on Foodmetria.

Compared with other seitan

Calories higher 16%
Sugars higher 23%
Salt lower 33%
Saturated fat higher 22%
Protein top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
160g
Labels & certifications
VegetarianVegan
Sold in
Switzerland
Barcode
4260508361102

Prices reported by shoppers

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Frequently asked questions

How many calories are in Seitan Scheiben - Steinpilz Miso?

Seitan Scheiben - Steinpilz Miso contains 240 kcal per 100 g.

How much sugar is in Seitan Scheiben - Steinpilz Miso?

Seitan Scheiben - Steinpilz Miso has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Seitan Scheiben - Steinpilz Miso healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Seitan Scheiben - Steinpilz Miso vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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