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Seasoning
Seasoning by Old Bay provides 284 kcal per 100 g, with 23.5 g of sugars and 8.9 g of protein. That is 128% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Spices category. Contains: celery, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 284 kcal | 230 +23% |
| Total fat | 10.1 g | 7.6 +33% |
| Saturated fat | 1.2 g | 1.8 −34% |
| Carbohydrates | 33.5 g | 29 +16% |
| Total sugars | 23.5 g | 10.3 +128% |
| Added sugars | 18.1 g | 2.1 +776% |
| Protein | 8.9 g | 7.7 +16% |
| Salt | 25.2 g | 13 +93% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 797 Spices products on Foodmetria.
Compared with other spices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
salt, sugar, paprika, mustard flour, ground celery seed, black pepper, cayenne pepper, bay leaves, cloves, coriander seed, thyme, basil, anti-caking agent (silicon dioxide), ground nutmeg, rosemary, savory, allspice.
- Allergens
- CeleryMustard
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5000225054418
Prices reported by shoppers
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Frequently asked questions
How many calories are in Seasoning?
Seasoning contains 284 kcal per 100 g.
How much sugar is in Seasoning?
Seasoning has 23.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Seasoning healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Seasoning contain?
According to the label data it contains: Celery, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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