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Sculpt +
Sculpt + by Ancali provides 358 kcal per 100 g, with 7.5 g of sugars and 72 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Bodybuilding supplements category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 358 kcal | 299 +20% |
| Total fat | 1.2 g | 6.3 −81% |
| Saturated fat | 0.5 g | 2.6 −81% |
| Carbohydrates | 15 g | 18.3 −18% |
| Total sugars | 7.5 g | 7.4 |
| Added sugars | 0 g | 4 −100% |
| Dietary fiber | 0.5 g | 4.9 −90% |
| Protein | 72 g | 41.7 +73% |
| Salt | 1.5 g | 1 +45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1398 Bodybuilding supplements products on Foodmetria.
Compared with other bodybuilding supplements
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Proteines de _lait_ 28%, protéines de _soja_ 28%, caséinates de calcium, lécithine de tournesol), amidon, proteines de pois, arômes, L-Méthionine, Édulcorants : aspartame, acésulfame de potassium, sel L.Threonine, colorant : bétacarotène ; vitamines : PPI C,E, B5, biotine, source de phénylatanine.
- Allergens
- MilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Made in FranceEntrepreneurs engages
- Sold in
- France
- Barcode
- 3401546908237
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sculpt +?
Sculpt + contains 358 kcal per 100 g.
How much sugar is in Sculpt +?
Sculpt + has 7.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sculpt + healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sculpt + vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sculpt + contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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