Sciroppo di menta by Conad

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Sciroppo di menta

by Conad 560 ml in Mint syrups Barcode 8003170042735
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sciroppo di menta by Conad provides 350 kcal per 100 ml, with 88 g of sugars and 0 g of protein. That is 50% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Mint syrups category and comes in a 560 ml pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
88 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 350 kcal 247 +42%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 88 g 61.5 +43%
Total sugars 88 g 58.8 +50%
Added sugars 62.5 g 38.9 +61%
Dietary fiber 0 g 0.2 −100%
Protein 0 g 0.1 −100%
Salt 0 g 0.2 −100%

Category average across 206 Mint syrups products on Foodmetria.

Compared with other mint syrups

Calories higher 8%
Sugars higher 5%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucchero, acqua, estratto naturale di cartamo, aroma naturale di menta 0,03% colorante: blu brillante FCF.

Palm oil freeMaybe veganVegetarian

Additives 1

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
560 ml
Labels & certifications
No gluten
Sold in
Italy
Barcode
8003170042735

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sciroppo di menta?

Sciroppo di menta contains 350 kcal per 100 ml.

How much sugar is in Sciroppo di menta?

Sciroppo di menta has 88 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Sciroppo di menta healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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