Nutrition report ready

Schnittlauchkäse

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Kaufland product.

Nutri-Score C

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Schnittlauchkäse

by Kaufland 1pcs in Cream cheeses Barcode 4337185574382
Average nutritional quality
Green-Score
c
Environmental impact estimate

Schnittlauchkäse by Kaufland provides 277 kcal per 100 g, with 2.8 g of sugars and 7.4 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cream cheeses category and comes in a 1pcs pack.

Nutrient levels per 100 g

Fat
26 g · High
Saturated fat
19 g · High
Sugars
2.8 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 277 kcal 346 kcal 179 +54%
Total fat 26 g 32.5 g 42% 14.2 +83%
Saturated fat 19 g 23.8 g 119% 9.5 +99%
Carbohydrates 2.8 g 3.5 g 1% 5.4 −49%
Total sugars 2.8 g 3.5 g 4.8 −41%
Dietary fiber 12 g 15 g 54% 0.4 +3116%
Protein 7.4 g 9.3 g 19% 8.4 −12%
Salt 1.2 g 1.5 g 0.8 +45%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2164 Cream cheeses products on Foodmetria.

Compared with other cream cheeses

Calories higher 11%
Sugars lower 21%
Salt higher 17%
Saturated fat higher 8%
Protein top 50%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
1pcs
Serving size
125g
Labels & certifications
Made in Germany
Sold in
Germany
Barcode
4337185574382

Prices reported by shoppers

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Frequently asked questions

How many calories are in Schnittlauchkäse?

Schnittlauchkäse contains 277 kcal per 100 g and about 346 kcal per serving (125g).

How much sugar is in Schnittlauchkäse?

Schnittlauchkäse has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Schnittlauchkäse healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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