Nutrition report ready

Schmelzkäse Holländer Art

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Gutes Land product.

Nutri-Score E

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Schmelzkäse Holländer Art

by Gutes Land 250 g in Cheeses Barcode 4316268592796
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Schmelzkäse Holländer Art by Gutes Land provides 231 kcal per 100 g, with 6 g of sugars and 15.7 g of protein. That is 198% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cheeses category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
10.8 g · High
Sugars
6 g · Moderate
Salt
3.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 25 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 231 kcal 58 kcal 323 −28%
Total fat 16 g 4 g 5% 25.6 −38%
Saturated fat 10.8 g 2.7 g 14% 17.4 −38%
Carbohydrates 6 g 1.5 g 1% 4.6 +32%
Total sugars 6 g 1.5 g 2 +198%
Protein 15.7 g 3.9 g 8% 21.4 −27%
Salt 3.1 g 0.8 g 1.7 +80%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20903 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 15%
Sugars higher 9%
Salt higher 8%
Saturated fat lower 20%
Protein top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Serving size
25 g
Labels & certifications
No GMOsOhne gentechnik
Sold in
Germany
Barcode
4316268592796

Prices reported by shoppers

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Frequently asked questions

How many calories are in Schmelzkäse Holländer Art?

Schmelzkäse Holländer Art contains 231 kcal per 100 g and about 58 kcal per serving (25 g).

How much sugar is in Schmelzkäse Holländer Art?

Schmelzkäse Holländer Art has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Schmelzkäse Holländer Art healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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