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Schinken
Schinken by Wilhelm Brandenburg provides 138 kcal per 100 g, with 1.2 g of sugars and 19 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 138 kcal |
| Total fat | 6 g |
| Saturated fat | 2.5 g |
| Carbohydrates | 1.5 g |
| Total sugars | 1.2 g |
| Added sugars | 1.5 g |
| Dietary fiber | 1 g |
| Protein | 19 g |
| Salt | 2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Schweinefleisch, Speisesalz, Honig 1%, Maltodextrin, Dextrose, Stabilisatoren (Diphosphate, Triphosphate), Gewürze, Gewürzextrakte, Antioxidationsmittel (Natriumascorbat), Konservierungsstoff (Natriumnitrit). Bei maximal +7°C
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- NutriscoreNutriscore Grade D
- Sold in
- Germany
- Barcode
- 4337256994682
Prices reported by shoppers
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Frequently asked questions
How many calories are in Schinken?
Schinken contains 138 kcal per 100 g.
How much sugar is in Schinken?
Schinken has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Schinken healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Schinken vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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