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Schiacciata Croccante di Focaccia Genovese 9 cereali

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

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Schiacciata Croccante di Focaccia Genovese 9 cereali

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Schiacciata Croccante di Focaccia Genovese 9 cereali

150 g in Focaccia Barcode 8053677710866
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Schiacciata Croccante di Focaccia Genovese 9 cereali provides 447 kcal per 100 g, with 1.5 g of sugars and 11.5 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Focaccia category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
1.5 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 447 kcal 279 +60%
Total fat 16 g 9.2 +74%
Saturated fat 3.2 g 2.4 +34%
Carbohydrates 62.5 g 39.4 +59%
Total sugars 1.5 g 2.5 −41%
Protein 11.5 g 8.2 +40%
Salt 2.5 g 1.6 +53%

Category average across 140 Focaccia products on Foodmetria.

Compared with other focaccia

Calories higher 1%
Sugars lower 27%
Salt higher 10%
Saturated fat higher 23%
Protein top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
150 g
Sold in
Switzerland
Barcode
8053677710866

Prices reported by shoppers

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Frequently asked questions

How many calories are in Schiacciata Croccante di Focaccia Genovese 9 cereali?

Schiacciata Croccante di Focaccia Genovese 9 cereali contains 447 kcal per 100 g.

How much sugar is in Schiacciata Croccante di Focaccia Genovese 9 cereali?

Schiacciata Croccante di Focaccia Genovese 9 cereali has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Schiacciata Croccante di Focaccia Genovese 9 cereali healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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