Saxa Ground Black Pepper

by Saxa 25g in Spices Barcode 5010024103644
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Unprocessed or minimally processed

Saxa Ground Black Pepper by Saxa provides 279 kcal per 100 g, with 0.6 g of sugars and 13.3 g of protein. That is 94% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spices category and comes in a 25g pack.

Nutrient levels per 100 g

Fat
7.5 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 279 kcal 230 +21%
Total fat 7.5 g 7.6
Saturated fat 2.9 g 1.8 +60%
Carbohydrates 39.5 g 29 +36%
Total sugars 0.6 g 10.3 −94%
Added sugars 0 g 2.1 −100%
Dietary fiber 25.7 g 12.6 +104%
Protein 13.3 g 7.7 +73%
Salt 0 g 13 −100%

Category average across 797 Spices products on Foodmetria.

Compared with other spices

Calories higher 42%
Sugars lower 18%
Salt lower 1%
Saturated fat higher 13%
Protein top 16%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ground black pepper

Palm oil freeVeganVegetarian

Product details

Quantity
25g
Sold in
France, United Kingdom
Barcode
5010024103644

Prices reported by shoppers

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Frequently asked questions

How many calories are in Saxa Ground Black Pepper?

Saxa Ground Black Pepper contains 279 kcal per 100 g.

How much sugar is in Saxa Ground Black Pepper?

Saxa Ground Black Pepper has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Saxa Ground Black Pepper healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Saxa Ground Black Pepper vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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