Sausage chicago tavern-style thin crust pizza, sausage
Sausage chicago tavern-style thin crust pizza, sausage provides 220 kcal per 100 g, with 1.7 g of sugars and 12.7 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.167 pizza (118 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 220 kcal | 260 kcal | 249 −12% | |
| Total fat | 10.2 g | 12 g | 15% | 10.3 |
| Saturated fat | 4.2 g | 5 g | 25% | 4.5 −5% |
| Carbohydrates | 18.6 g | 22 g | 8% | 27.9 −33% |
| Total sugars | 1.7 g | 2 g | 3.1 −45% | |
| Dietary fiber | 0.8 g | 0.9 g | 3% | 1.7 −53% |
| Protein | 12.7 g | 15 g | 30% | 10.9 +17% |
| Salt | 0.9 g | 1.1 g | 1.4 −34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7700 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 23% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 1.7 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust: flour (wheat, malted barley), water, soybean oil, yeast, salt, dextrose, calcium propionate (preservative), and soy lecithin. contains: soy, wheat. sauce: tomato paste, salt, calcium chloride and naturally derived citric acid, water, sauce seasoning (salt, dehydrated garlic, spices and 2% or less soybean oil added as a processing aid). mozzarella cheese: low moisture mozzarella cheese, pasteurized skim milk, cheese cultures, salt, vinegar, enzymes, natamycin (natural mold inhibitor). cheddar: pasteurized milk, cheese cultures, salt, enzymes and annotto for color. sausage: pork, water, spices, sea salt, dried cane syrup, red bell pepper powder, dried garlic, flavorings. topping: parmesan, pasteurized cow's milk, cheese culture, salt, enzymes and powdered cellulose (anti-caking agent), romano, pasteurized cow's milk, cheese, culture, salt, enzymes.
- Allergens
- GlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.167 pizza (118 g)
- Sold in
- United States
- Barcode
- 0643130400052
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sausage chicago tavern-style thin crust pizza, sausage?
Sausage chicago tavern-style thin crust pizza, sausage contains 220 kcal per 100 g and about 260 kcal per serving (0.167 pizza (118 g)).
How much sugar is in Sausage chicago tavern-style thin crust pizza, sausage?
Sausage chicago tavern-style thin crust pizza, sausage has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sausage chicago tavern-style thin crust pizza, sausage healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sausage chicago tavern-style thin crust pizza, sausage vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sausage chicago tavern-style thin crust pizza, sausage contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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