Nutrition report ready

Saumon fumé biologique

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

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Saumon fumé biologique

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Saumon fumé biologique

in Smoked salmons Barcode 3356997201003
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Saumon fumé biologique provides 195 kcal per 100 g, with 0 g of sugars and 21 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Smoked salmons category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
0 g · Low
Salt
3.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 195 kcal 192
Total fat 12 g 11.4 +6%
Saturated fat 2.2 g 2.2
Carbohydrates 0 g 1 −100%
Total sugars 0 g 0.5 −100%
Protein 21 g 21.5
Salt 3.4 g 2.9 +17%

Category average across 3475 Smoked salmons products on Foodmetria.

Compared with other smoked salmons

Calories higher 44%
Sugars lower 1%
Salt higher 12%
Saturated fat higher 45%
Protein top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3356997201003

Prices reported by shoppers

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Frequently asked questions

How many calories are in Saumon fumé biologique?

Saumon fumé biologique contains 195 kcal per 100 g.

How much sugar is in Saumon fumé biologique?

Saumon fumé biologique has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Saumon fumé biologique healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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