Saumon atlantique fumé
Saumon atlantique fumé by Fauchon provides 185 kcal per 100 g, with 0.1 g of sugars and 21.8 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Dairies category and comes in a 80 g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 185 kcal | 195 −5% |
| Total fat | 9.6 g | 14.5 −34% |
| Saturated fat | 2.2 g | 9.3 −76% |
| Carbohydrates | 0.5 g | 7.6 −93% |
| Total sugars | 0.1 g | 6 −98% |
| Added sugars | 0 g | 3.1 −100% |
| Dietary fiber | 0 g | 0.5 −100% |
| Protein | 21.8 g | 8.5 +156% |
| Salt | 2.8 g | 0.9 +225% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2964 Dairies products on Foodmetria.
Compared with other dairies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SAUMON SALMO SALAR, sel sec
- Allergens
- Fish
Product details
- Quantity
- 80 g
- Sold in
- France
- Barcode
- 3362763020211
Prices reported by shoppers
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Frequently asked questions
How many calories are in Saumon atlantique fumé?
Saumon atlantique fumé contains 185 kcal per 100 g.
How much sugar is in Saumon atlantique fumé?
Saumon atlantique fumé has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Saumon atlantique fumé healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Saumon atlantique fumé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Saumon atlantique fumé contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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