Sauerkraut

by Iga 30 g in Salted snacks Barcode 0041270894647
Very good nutritional quality
Processed food

Sauerkraut by Iga provides 89 kcal per 100 g, with 11.1 g of sugars and 0 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Salted snacks category and comes in a 30 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
11.1 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 89 kcal 27 kcal 131 −32%
Total fat 0 g 0 g 0% 7.4 −100%
Saturated fat 0 g 0 g 0% 1.5 −100%
Carbohydrates 22.2 g 6.7 g 2% 12.8 +73%
Total sugars 11.1 g 3.3 g 7.4 +50%
Dietary fiber 11 g 3.3 g 12% 2.6 +325%
Protein 0 g 0 g 0% 1.6 −100%
Salt 0 g 0 g 2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Compared with other salted snacks

Calories lower 43%
Sugars higher 20%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

PREPARED CABBAGE, WATER, SALT

Palm oil freeVeganVegetarian

Product details

Quantity
30 g
Serving size
30g
Sold in
United States
Barcode
0041270894647

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauerkraut?

Sauerkraut contains 89 kcal per 100 g and about 27 kcal per serving (30g).

How much sugar is in Sauerkraut?

Sauerkraut has 11.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauerkraut healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sauerkraut vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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