Sauce fish

by Sauces Mixo Barcode 3770005926045
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Ultra-processed food

Sauce fish by Sauces Mixo provides 375 kcal per 100 g, with 6.1 g of sugars and 1.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, soybeans.

Nutrient levels per 100 g

Fat
35.8 g · High
Saturated fat
2.8 g · Moderate
Sugars
6.1 g · Moderate
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 375 kcal
Total fat 35.8 g
Saturated fat 2.8 g
Carbohydrates 11.2 g
Total sugars 6.1 g
Added sugars 5.6 g
Protein 1.2 g
Salt 2 g

Ingredients

Huile de colza et soja, eau, cornichons, sucre, jaune d'œuf, vinaigre, amidon de mais modifié, sel, légumes, acidifiants • acide citrique, conservateurs : sorbate de potassium, benzoate de sodium. Peut contenir des traces de gluten, soia, lait, céleri, moutarde et sulfites. Rapeseed oil and soybean sugar, egg yolk, \vater, gherkins, modified corn starch, salt, uegetabies, acidity regulators; citric acid, sorbate of potassium, enzoate of sodium. contains traces of gluten, celery, mustard an

Not vegan
Allergens
EggsSoybeans
May contain traces
CeleryEggsGlutenMilkMustardSoybeansSulphur dioxide and sulphites

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3770005926045

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce fish?

Sauce fish contains 375 kcal per 100 g.

How much sugar is in Sauce fish?

Sauce fish has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauce fish healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sauce fish vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sauce fish contain?

According to the label data it contains: Eggs, Soybeans. It may also contain traces of celery, gluten, milk, mustard, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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