Sauce Au Poivre noir by Baton Rouge

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Sauce Au Poivre noir

by Baton Rouge in Groceries Barcode 3592860012165
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sauce Au Poivre noir by Baton Rouge provides 251 kcal per 100 g, with 3.9 g of sugars and 0 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
1.9 g · Moderate
Sugars
3.9 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 251 kcal 194 +29%
Total fat 24 g 12.8 +87%
Saturated fat 1.9 g 2.4 −22%
Carbohydrates 8.8 g 16.1 −46%
Total sugars 3.9 g 9.8 −60%
Added sugars 1 g 4.8 −79%
Protein 0 g 2.8 −100%
Salt 2 g 5.9 −66%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 29%
Sugars lower 49%
Salt higher 39%
Saturated fat higher 32%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, huile de colza, épices, poivre noir (3%), sel, sucre, huile d'olive, stabilisant (gomme de xanthane), régulateur d'acidité (acide citrique), conservateur (sorbate de potassium), antioxydant (extrait de thé).

Palm oil freeMaybe veganVegetarian

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3592860012165

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce Au Poivre noir?

Sauce Au Poivre noir contains 251 kcal per 100 g.

How much sugar is in Sauce Au Poivre noir?

Sauce Au Poivre noir has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sauce Au Poivre noir healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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