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Sauce Au Piment Doux
Sauce Au Piment Doux by Desiam provides 191 kcal per 100 g, with 38.9 g of sugars and 0.4 g of protein. That is 161% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hot sauces category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 191 kcal | 119 +60% |
| Total fat | 0.1 g | 4.3 −98% |
| Saturated fat | 0 g | 0.7 −100% |
| Carbohydrates | 46.9 g | 18.5 +153% |
| Total sugars | 38.9 g | 14.9 +161% |
| Added sugars | 0 g | 9.5 −100% |
| Dietary fiber | 1.2 g | 1.3 −8% |
| Protein | 0.4 g | 1.3 −68% |
| Salt | 1.2 g | 3.8 −68% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 688 Hot sauces products on Foodmetria.
Compared with other hot sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, sucret piment rouge 10%, ail 7%, sel, épaississant amidon modifié de tapioca, correcteur d’acidité : acide acétique. stabilisant: gomme de xanthane
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, Germany
- Barcode
- 8857122559532
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sauce Au Piment Doux?
Sauce Au Piment Doux contains 191 kcal per 100 g.
How much sugar is in Sauce Au Piment Doux?
Sauce Au Piment Doux has 38.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sauce Au Piment Doux healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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