Sauce alla NAPOLITAINE TOMATES ET BASILIC

by Polli in Tomato sauces Barcode 8001310005466
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Sauce alla NAPOLITAINE TOMATES ET BASILIC by Polli provides 65 kcal per 100 g, with 5.5 g of sugars and 1.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Tomato sauces category.

Nutrient levels per 100 g

Fat
3.1 g · Moderate
Saturated fat
0.4 g · Low
Sugars
5.5 g · Moderate
Salt
9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 65 kcal 63
Total fat 3.1 g 2.8 +12%
Saturated fat 0.4 g 0.5 −26%
Carbohydrates 6.8 g 7.3 −6%
Total sugars 5.5 g 5.5
Added sugars 0 g 1.6 −100%
Dietary fiber 1.5 g 1.6 −7%
Protein 1.8 g 1.8
Salt 9 g 1 +830%

Category average across 1358 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories higher 34%
Sugars higher 34%
Salt higher 1%
Saturated fat higher 37%
Protein top 23%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pulpe de tomates cerises 70%, double concentré de tomates 14%, oignon, huile d'olive vierge extra 3%, basilic 2,5%, sel, persil, sucre, correcteur d'acidité : acide lactique, poivre noir, ail en poudre.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
8001310005466

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce alla NAPOLITAINE TOMATES ET BASILIC?

Sauce alla NAPOLITAINE TOMATES ET BASILIC contains 65 kcal per 100 g.

How much sugar is in Sauce alla NAPOLITAINE TOMATES ET BASILIC?

Sauce alla NAPOLITAINE TOMATES ET BASILIC has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauce alla NAPOLITAINE TOMATES ET BASILIC healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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