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Sandwich Brød
Sandwich Brød by Arvid nordquist norge provides 233 kcal per 100 g, with 4.5 g of sugars and 3.8 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free breads category and comes in a 400 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 233 kcal | 93 kcal | 262 −11% | |
| Total fat | 4.3 g | 1.7 g | 2% | 6 −29% |
| Saturated fat | 0.7 g | 0.3 g | 2% | 0.9 −26% |
| Carbohydrates | 41 g | 16.4 g | 6% | 44.7 −8% |
| Total sugars | 4.5 g | 1.8 g | 3.2 +39% | |
| Added sugars | 9.5 g | 3.8 g | 8% | 1.3 +643% |
| Dietary fiber | 7.4 g | 3 g | 11% | 7 +6% |
| Protein | 3.8 g | 1.5 g | 3% | 4.7 −19% |
| Salt | 1.3 g | 0.5 g | 1.3 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.
Compared with other gluten-free breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
eau, amidon de maïs, levain 16% (farine de riz, eau), fibre végétale (psyllium, pomme), sirop de sucre, farine de quinoa 3%, farine de sorgho 2,7%, huile de tournesol, amidon de riz, flocons de soja, son de soja, flocons de millet 1,5%, épaississant: hydroxylproéylméthylcellulose, protéines de soja, levure, sel, farine de châtaigne 1,1%, citrate de calcium, farine de millet 0,5%, acide folique, arôme naturel
- Allergens
- MilkSoybeans
- May contain traces
- Lupin40 g
Product details
- Quantity
- 400 g
- Serving size
- 40g
- Labels & certifications
- No glutenNo lactose
- Sold in
- France, Switzerland
- Barcode
- 8008698020937
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sandwich Brød?
Sandwich Brød contains 233 kcal per 100 g and about 93 kcal per serving (40g).
How much sugar is in Sandwich Brød?
Sandwich Brød has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sandwich Brød healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sandwich Brød contain?
According to the label data it contains: Milk, Soybeans. It may also contain traces of lupin, 40 g. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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