Samt Erdbeer-Vanille by Schwartau

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Samt Erdbeer-Vanille

by Schwartau 297g in Berry jams Barcode 4011800178918
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Samt Erdbeer-Vanille by Schwartau provides 201 kcal per 100 g, with 47.4 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Berry jams category and comes in a 297g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
47.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 201 kcal 199
Total fat 0.2 g 0.4 −45%
Saturated fat 0 g 0.1 −100%
Carbohydrates 47.9 g 47.6
Total sugars 47.4 g 44.4 +7%
Added sugars 44.7 g 24.7 +81%
Dietary fiber 1.4 g 2.3 −40%
Protein 0.5 g 0.6 −12%
Salt 0 g 0.1 −66%

Category average across 573 Berry jams products on Foodmetria.

Compared with other berry jams

Calories lower 47%
Sugars higher 47%
Salt higher 35%
Saturated fat lower 1%
Protein top 71%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

FRUCHTMISCHUNG (ERDBEEREN 40%, ROTE JOHANNISBEEREN 10 %), ZUCKER, ZITRONE KONZENTRAT, GELIERMITTEL PEKTIN, NATÜRLICHES BOURBONVANILLE (ENTHALT MILCHBESTANDTEILE).

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
297g
Sold in
Germany
Barcode
4011800178918

Prices reported by shoppers

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Frequently asked questions

How many calories are in Samt Erdbeer-Vanille?

Samt Erdbeer-Vanille contains 201 kcal per 100 g.

How much sugar is in Samt Erdbeer-Vanille?

Samt Erdbeer-Vanille has 47.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Samt Erdbeer-Vanille healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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