Nutrition report ready

Salsa Madre

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Sierra Madre Grocery Company product.

NOVA 4

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Salsa Madre

by Sierra Madre Grocery Company in Groceries Barcode 0854804002025
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Ultra-processed food

Salsa Madre by Sierra Madre Grocery Company provides 67 kcal per 100 g and 3.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 67 kcal 20 kcal 194 −66%
Total fat 3.3 g 1 g 1% 12.8 −74%
Carbohydrates 10 g 3 g 1% 16.1 −38%
Dietary fiber 3.3 g 1 g 4% 2.4 +38%
Protein 3.3 g 1 g 2% 2.8 +18%
Salt 1.3 g 0.4 g 5.9 −79%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other groceries

Calories lower 30%
Salt lower 42%
Protein top 26%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomatoes, black beans, water, onions, white corn, tomato paste, garlic, green chilies, jalapeno peppers, red wine vinegar, extra virgin olive oil, salt, spices, natural flavor, lime concentrate, citric acid, ferrous gluconate (for color).

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 Tbsp (30 g)
Sold in
United States
Barcode
0854804002025

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salsa Madre?

Salsa Madre contains 67 kcal per 100 g and about 20 kcal per serving (2 Tbsp (30 g)).

Is Salsa Madre healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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