Salsa Dip - No Added Sugars
Salsa Dip - No Added Sugars by Pural provides 32 kcal per 100 g, with 4 g of sugars and 1.2 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Salad dressings category and comes in a 260g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 32 kcal | 295 −89% |
| Total fat | 0.1 g | 27.5 −100% |
| Saturated fat | 0.1 g | 3.5 −97% |
| Carbohydrates | 6 g | 10.8 −44% |
| Total sugars | 4 g | 7.9 −49% |
| Added sugars | 0 g | 5.9 −100% |
| Dietary fiber | 0.9 g | 0.6 +57% |
| Protein | 1.2 g | 1.2 |
| Salt | 1.7 g | 2.1 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1816 Salad dressings products on Foodmetria.
Compared with other salad dressings
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
tomates*(79%),oignons*(7.7%),concentré de tomates* (4.8%),vinaigre d'alcool*,poivrons verts*(2%),amidon de riz*,sel marin,eau,ail*(0.2%),piment de Cayenne*,antioxydant:acide ascorbique.*Issu de l'agriculture biologique.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 260g
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 3184340004908
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salsa Dip - No Added Sugars?
Salsa Dip - No Added Sugars contains 32 kcal per 100 g.
How much sugar is in Salsa Dip - No Added Sugars?
Salsa Dip - No Added Sugars has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salsa Dip - No Added Sugars healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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