Nutrition report ready

Salsa Cesar

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Eroski product.

Nutri-Score E

View details
Salsa Cesar by Eroski

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Salsa Cesar

by Eroski 300 g in Groceries Barcode 8480010157994
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Salsa Cesar by Eroski provides 280 kcal per 100 g, with 6.8 g of sugars and 2.7 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Groceries category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
26.5 g · High
Saturated fat
4 g · Moderate
Sugars
6.8 g · Moderate
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 280 kcal 194 +44%
Total fat 26.5 g 12.8 +106%
Saturated fat 4 g 2.4 +65%
Carbohydrates 7.2 g 16.2 −55%
Total sugars 6.8 g 9.8 −31%
Protein 2.7 g 2.8 −5%
Salt 3 g 5.9 −49%

Category average across 59921 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 26%
Sugars higher 35%
Salt higher 26%
Saturated fat higher 21%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
300 g
Labels & certifications
No glutenNew recipeNutriscoreNutriscore Grade E
Sold in
Spain
Barcode
8480010157994

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salsa Cesar?

Salsa Cesar contains 280 kcal per 100 g.

How much sugar is in Salsa Cesar?

Salsa Cesar has 6.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Salsa Cesar healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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