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Salsa ai funghi con porcini
Salsa ai funghi con porcini by Decò provides 330 kcal per 100 g, with 3.8 g of sugars and 3.2 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 130 g pack. Contains: crustaceans, eggs, milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 330 kcal | 194 +70% |
| Total fat | 31 g | 12.8 +141% |
| Saturated fat | 4.5 g | 2.4 +85% |
| Carbohydrates | 8.7 g | 16.1 −46% |
| Total sugars | 3.8 g | 9.8 −61% |
| Added sugars | 2 g | 4.8 −58% |
| Protein | 3.2 g | 2.8 +13% |
| Salt | 2.1 g | 5.9 −64% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Olio di semi di girasole, latte intero in polvere reidratato, funghi champignons (Agaricus bisporus) 18%, funghi porcini (B. Edulis e relativo gruppo) 11%, formaggi grattugiati (latte, sale, caglio, conservante: lisozima da uovo), panna (latte) in polvere reidratata, zucchero, sale, prezzemolo, peperoncino, cipolla, aglio (solfiti), aromi, correttore di acidità: E270, conservante: E202. Può contenere sedano, senape,semi di sesamo, arachidi, frutta a guscio, pesce, motluschi, crostacei.
- Allergens
- CrustaceansEggsMilkSulphur dioxide and sulphites
- May contain traces
- CeleryCrustaceansFishMustardNutsPeanutsSesame seeds
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 130 g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8033256003947
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salsa ai funghi con porcini?
Salsa ai funghi con porcini contains 330 kcal per 100 g.
How much sugar is in Salsa ai funghi con porcini?
Salsa ai funghi con porcini has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Salsa ai funghi con porcini healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salsa ai funghi con porcini vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salsa ai funghi con porcini contain?
According to the label data it contains: Crustaceans, Eggs, Milk, Sulphur dioxide and sulphites. It may also contain traces of celery, fish, mustard, nuts, peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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