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Salsa
Salsa by Chefs Menu provides 47 kcal per 100 g, with 6.1 g of sugars and 1.3 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 47 kcal |
| Total fat | 0.5 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 9 g |
| Total sugars | 6.1 g |
| Added sugars | 1.8 g |
| Dietary fiber | 1.3 g |
| Protein | 1.3 g |
| Salt | 1.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Water, Tomatoes (17%), Tomato Paste (11%), Tomato Juice (9%), Onion (9%), Jalapeno Peppers (3.5%), Sugar, Modified Maize Starch, Salt, Acidity Regulators (Acetic Acid, Citric Acid), Stabiliser (Xanthan Gum), Preservatives (Potassium Sorbate, Sodium Metabisulphite, Potassium Metabisulphite), Red Pepper Flakes, Cayenne Pepper, Parsley. ALLERGY ADVICE
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5020379190978
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salsa?
Salsa contains 47 kcal per 100 g.
How much sugar is in Salsa?
Salsa has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Salsa healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.