Salmone Sockeye Selvaggio D'alaska by Todis

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Salmone Sockeye Selvaggio D'alaska

by Todis 100 g in Smoked salmons Barcode 8025916205570
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Salmone Sockeye Selvaggio D'alaska by Todis provides 125 kcal per 100 g, with 1.3 g of sugars and 21 g of protein. That is 160% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Smoked salmons category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
0.9 g · Low
Sugars
1.3 g · Low
Salt
3.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 125 kcal 125 kcal 192 −35%
Total fat 4 g 4 g 5% 11.4 −65%
Saturated fat 0.9 g 0.9 g 5% 2.2 −59%
Carbohydrates 1.3 g 1.3 g 0% 1 +36%
Total sugars 1.3 g 1.3 g 0.5 +160%
Protein 21 g 21 g 42% 21.5
Salt 3.5 g 3.5 g 2.9 +21%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3468 Smoked salmons products on Foodmetria.

Compared with other smoked salmons

Calories lower 4%
Sugars higher 5%
Salt higher 10%
Saturated fat lower 5%
Protein top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
100 g
Serving size
100g
Labels & certifications
SustainableSustainable fisheryNo preservativesSustainable Seafood MSC
Sold in
Italy
Barcode
8025916205570

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salmone Sockeye Selvaggio D'alaska?

Salmone Sockeye Selvaggio D'alaska contains 125 kcal per 100 g and about 125 kcal per serving (100g).

How much sugar is in Salmone Sockeye Selvaggio D'alaska?

Salmone Sockeye Selvaggio D'alaska has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salmone Sockeye Selvaggio D'alaska healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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