Nutrition report ready

Salmon stix

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Salmon stix

in Seafood Barcode 0626425100929
Poor nutritional quality
Ultra-processed food

Salmon stix provides 400 kcal per 100 g, with 3.6 g of sugars and 20 g of protein. That is 200% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Seafood category.

Nutrient levels per 100 g

Fat
34.6 g · High
Saturated fat
6.4 g · High
Sugars
3.6 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 onz (55 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 220 kcal 151 +165%
Total fat 34.6 g 19 g 24% 7.1 +386%
Saturated fat 6.4 g 3.5 g 18% 1.4 +358%
Carbohydrates 3.6 g 2 g 1% 4.9 −26%
Total sugars 3.6 g 2 g 1.2 +200%
Protein 20 g 11 g 22% 16.4 +22%
Salt 1.5 g 0.8 g 1.9 −23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1938 Seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Compared with other seafood

Calories higher 3%
Sugars higher 8%
Salt higher 39%
Saturated fat higher 3%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farm raised atlantic salmon with color added (through feed), sugar, salt, dehydrated vegetables (red bell pepper, onion) dextrose, spices, mango powder, flavor, oak smoke.

Product details

Serving size
2 onz (55 g)
Sold in
United States
Barcode
0626425100929

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salmon stix?

Salmon stix contains 400 kcal per 100 g and about 220 kcal per serving (2 onz (55 g)).

How much sugar is in Salmon stix?

Salmon stix has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salmon stix healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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