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Salmiakki

by Fazer 40 g in Liquorice candies Barcode 6411401037115

Salmiakkilakritsipastilleja

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Salmiakki by Fazer provides 234 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Liquorice candies category and comes in a 40 g pack.

Nutrient levels per 100 g

Fat

0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.93 g

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	234 kcal	2 kcal		328 −29%
Total fat	0.1 g	0 g	0%	1.6 −94%
Carbohydrates	58 g	0.5 g	0%	75.5 −23%
Protein	0 g	0 g	0%	3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 446 Liquorice candies products on Foodmetria.

Compared with other liquorice candies

Calories

lower 11%

Protein

top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sokeri, sakeuttamisaine (E414), muunnettu tärkkelys, glukoosisiirappi, lakritsiuute, ammoniumkloridi (salmiakki), suola, stabilointiaine (E420), aromi, pintakäsittelyaine (E903).

Palm oil freeMaybe veganMaybe vegetarian

May contain traces: Gluten

Additives 5

E14XX - Modified Starch

Emulsifier

E414 - Acacia gum

Carrier

E420 - Sorbitol

Humectant

E510 - ammonium chloride

E903 - Carnauba wax

Carrier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 40 g
Serving size: 0.93 g
Sold in: Finland
Barcode: 6411401037115

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salmiakki?

Salmiakki contains 234 kcal per 100 g and about 2 kcal per serving (0.93 g).

Is Salmiakki healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Salmiakki contain?

No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 26, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.