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Salami de boeuf
Salami de boeuf by H.market sélection provides 332 kcal per 100 g, with 11 g of sugars and 13 g of protein. That is 1174% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salami category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 65.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 332 kcal | 216 kcal | 372 −11% | |
| Total fat | 25 g | 16.3 g | 21% | 30.2 −17% |
| Saturated fat | 13 g | 8.5 g | 43% | 11.9 +9% |
| Carbohydrates | 25.6 g | 16.6 g | 6% | 1.8 +1308% |
| Total sugars | 11 g | 7.2 g | 0.9 +1174% | |
| Added sugars | 0.7 g | 0.4 g | 1% | 2.5 −72% |
| Dietary fiber | 1 g | 0.7 g | 3% | 0.5 +109% |
| Protein | 13 g | 8.5 g | 17% | 23.3 −44% |
| Salt | 10 g | 6.5 g | 4 +151% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2796 Salami products on Foodmetria.
Compared with other salami
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande et gras de bœuf (126g de produit pour obtenir 100g de produit tn), maltodextrine, sel, protéines de pois sucre, épices, arôme naturel, dextrose, antioxydants (E326, 8301), conservateur (E250).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 65.0g
- Labels & certifications
- HalalGreen DotMade in Spain
- Sold in
- France
- Barcode
- 3683080570372
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salami de boeuf?
Salami de boeuf contains 332 kcal per 100 g and about 216 kcal per serving (65.0g).
How much sugar is in Salami de boeuf?
Salami de boeuf has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Salami de boeuf healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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