Salame pavé pepe

by Ticinella 100 grammes in Pork salami Barcode 2111528004109
Not enough data to compute
Ultra-processed food
Green-Score
d
Environmental impact estimate

Salame pavé pepe by Ticinella provides 376 kcal per 100 g and 25 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Pork salami category and comes in a 100 grammes pack.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
11 g · High
Salt
4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 376 kcal 398 −5%
Total fat 30 g 33.3 −10%
Saturated fat 11 g 13.1 −16%
Carbohydrates 1.6 g 1.3 +19%
Added sugars 0.2 g 2.8 −93%
Protein 25 g 23 +8%
Salt 4 g 4.1

Category average across 395 Pork salami products on Foodmetria.

Compared with other pork salami

Calories lower 42%
Salt lower 47%
Saturated fat lower 25%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zutaten: pro 100 g Fertigprodukt: Schweinefleisch 68 g (Schweiz), Speck (Schweiz), Rindfleisch 24 g (Schweiz), Nitritpökelsalz (Kochsalz, Konservierungsstoff (E 250]), Maltodextrin, Glucose, Zucker, Gewürze, Antioxidationsmittel (E 301), Konservierungsstoff (E 252) Überzug: (Sulz [Wasser, Gelatinepulver [Schwein, Rind), Glucosesirup, Kochsalz, Säuerungsmittel [E 330], Konservierungsstoff [E 202]]), schwarzer Pfeffer 2.6%.

Additives 5

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 grammes
Sold in
Switzerland
Barcode
2111528004109

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salame pavé pepe?

Salame pavé pepe contains 376 kcal per 100 g.

Is Salame pavé pepe healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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