Sal Marinho Grosso by Sal Dia

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Sal Marinho Grosso

by Sal Dia 1 kg in Salts Barcode 8480017102096
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Sal Marinho Grosso by Sal Dia provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Salts category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
94.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 28 −100%
Total fat 0 g 1.5 −100%
Saturated fat 0 g 0.4 −100%
Carbohydrates 0 g 3.1 −100%
Total sugars 0 g 1.2 −100%
Added sugars 0 g 0.4 −100%
Dietary fiber 0 g 0.4 −100%
Protein 0 g 1.1 −100%
Salt 94.3 g 65.7 +43%

Category average across 467 Salts products on Foodmetria.

Compared with other salts

Calories lower 1%
Sugars lower 1%
Salt lower 49%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sal marinho.

Palm oil freeVeganVegetarian

Product details

Quantity
1 kg
Labels & certifications
Ecoponto amarelo
Sold in
Portugal
Barcode
8480017102096

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sal Marinho Grosso?

Sal Marinho Grosso contains 0 kcal per 100 g.

How much sugar is in Sal Marinho Grosso?

Sal Marinho Grosso has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sal Marinho Grosso healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sal Marinho Grosso vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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