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Saint Agur
Fromage à pâte persillée au lait pasteurisé
Saint Agur by Saint Agur provides 361 kcal per 100 g, with 0.5 g of sugars and 16 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the French blue-veined cheeses category and comes in a 135g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 361 kcal | 344 +5% |
| Total fat | 33 g | 29.3 +12% |
| Saturated fat | 23 g | 20.5 +12% |
| Carbohydrates | 0.5 g | 1.2 −58% |
| Total sugars | 0.5 g | 0.5 −9% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0 g | 0.8 −100% |
| Protein | 16 g | 18.7 −14% |
| Salt | 2.2 g | 2.1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 195 French blue-veined cheeses products on Foodmetria.
Compared with other french blue-veined cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait pasteurisé (Origine : France), sel, ferments. Naturellement sans lactose.
- Allergens
- Milk
Product details
- Quantity
- 135g
- Labels & certifications
- Concours general agricoleMade in FranceNo lactose
- Sold in
- France
- Barcode
- 3341504004642
Prices reported by shoppers
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Frequently asked questions
How many calories are in Saint Agur?
Saint Agur contains 361 kcal per 100 g.
How much sugar is in Saint Agur?
Saint Agur has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Saint Agur healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Saint Agur vegan?
Based on its ingredient list, it is not vegan.
What allergens does Saint Agur contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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