Top 10 · Updated October 2026

Healthiest French Blue-Veined Cheeses by Nutri-Score

1 of the top 10 french blue-veined cheeses products carry Nutri-Score A; the rest score D or better. The french blue-veined cheeses with the best Nutri-Score grades. Among products with the same grade, the one with the better nutrition score ranks higher. We checked 182 french blue-veined cheeses with complete data.

  1. 1 Forme d'ambert

    Forme d'ambert

    a 0 kcal 0 g sugar 0 g protein 0 g fat
  2. 2 Bleu de Gex

    Bleu de Gex

    Fromagerie Seignemartin
    c 364 kcal 0 g sugar 22 g protein 31 g fat
  3. 3 Fourme d’ambert aop le pasteur

    Fourme d’ambert aop le pasteur

    c 343 kcal 0 g sugar 20.6 g protein 29 g fat
  4. 4 Bresse bleu Le véritable

    Bresse bleu Le véritable

    Bresse Bleu · 200g
    c NOVA 3 342 kcal 0.5 g sugar 17 g protein 30 g fat

    Also: Palm oil free · No additives

  5. 5 Fourme du Forez

    Fourme du Forez

    C'est qui le patron ?! · 200 g
    d NOVA 3 370 kcal 0.2 g sugar 22 g protein 31 g fat

    Also: Palm oil free · No additives

  6. 6 Bûche crémeuse du Mezenc

    Bûche crémeuse du Mezenc

    Gérentes
    d 319 kcal 0.1 g sugar 21 g protein 25 g fat
  7. 7 Bûche crémeuse du Mézenc

    Bûche crémeuse du Mézenc

    d NOVA 3 319 kcal 0.1 g sugar 21 g protein 25 g fat

    Also: Palm oil free · Vegetarian · No additives

  8. 8 Le bleu 250g

    Le bleu 250g

    Pâturages · 250 g
    d NOVA 3 355 kcal 0.1 g sugar 16 g protein 32 g fat

    Also: Palm oil free · No additives

  9. 9 Bleu de gex

    Bleu de gex

    d 358 kcal 1 g sugar 23 g protein 29 g fat
  10. 10 Carré d'Aurillac

    Carré d'Aurillac

    d 305 kcal 0.5 g sugar 19 g protein 25 g fat

How we built this list

We ranked all published french blue-veined cheeses on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More french blue-veined cheeses rankings