Sadie Rose Baking Co., Ciabatta
Sadie Rose Baking Co., Ciabatta by Irene & Dorothy's Fine Foods Inc. provides 286 kcal per 100 g, with 1.8 g of sugars and 12.5 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 onz (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 160 kcal | 286 | |
| Total fat | 1.8 g | 1 g | 1% | 5.3 −66% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 58.9 g | 33 g | 12% | 48.4 +22% |
| Total sugars | 1.8 g | 1 g | 4.6 −61% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 5.4 g | 3 g | 11% | 4.5 +20% |
| Protein | 12.5 g | 7 g | 14% | 9.6 +31% |
| Salt | 1.5 g | 0.9 g | 1.3 +18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), filtered water, natural starter, sea salt, yeast. contains less than 2% of the following: ascorbic acid, natural enzymes.
- Allergens
- Gluten
Product details
- Serving size
- 2 onz (56 g)
- Sold in
- United States
- Barcode
- 0687211000014
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Sadie Rose Baking Co., Ciabatta?
Sadie Rose Baking Co., Ciabatta contains 286 kcal per 100 g and about 160 kcal per serving (2 onz (56 g)).
How much sugar is in Sadie Rose Baking Co., Ciabatta?
Sadie Rose Baking Co., Ciabatta has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sadie Rose Baking Co., Ciabatta healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sadie Rose Baking Co., Ciabatta contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More breads
View all →
b NOVA 4 
e NOVA 4 
c NOVA 4 
b NOVA 4 
b NOVA 3 
b NOVA 3